Sweet, smoked, salty, spicy, crunchy, nutty.
Local entrepreneurs provide gourmet foods that match each of those adjectives and more, providing delectable choices for holiday gifts or party fare.
Start with chocolate. This indulgence is always in season, and this holiday season was ushered in with the debut of a Chocolate Festival.
Carter’s Chocolates owner Matt Carter of Port Orchard thought his town could host the kind of themed event he’s been a vendor at elsewhere, and he teamed up with the nonprofit community group Fathoms O’ Fun to make it happen. The successful first-time event — which Carter hopes read more »